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Category Archives: Meat

Pork Sandwich

BIFANAS / PORK SANDWICHES 2 pounds of pork loin, cut into this slices 5 garlic cloves, minced salt, pepper and paprika to taste 1 cup of white wine 3 bay leaves, cut in half Lemon juice from 1/2 – 1 lemon hot crushed pepper paste olive oil or lard In a pyrex or large flatContinue reading “Pork Sandwich”

Posted byFor the Love of Portuguese FoodMay 31, 2013May 31, 2013Posted inMeat1 Comment on Pork Sandwich

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